Protect people’s health with good food hygiene
All day long, food leaves dirt on tables, worktops and floors. As a cook or restaurant owner, your first concern is to ensure the quality of the food served in order to minimise health hazards for your customers. But the health of your staff must also be protected. And you can still receive unexpected visits from control bodies.
Our solutions in food environments
To help you build or maintain a solid reputation, Pollet offers you a range of cleaning and disinfecting products for the kitchen, approved for contact with foodstuff.